Product Description

For all Fruit and Vegetable Varieties, it is recommended to make 2-3 applications at a dose of 100-150 ml/100 L of water, starting from fruit set until harvest.


Application Type

Soil Application

Packaging Options

Guaranteed Content w/w
Organic Matter %50
Organic Carbon %20
Organic Nitrogen %2
Water Soluble K2O %2
Free Amino Acid %7
Plant Usage and Dosage
All Open Field Vegetable and Fruit Varieties (Especially Tomatoes, Peppers, Melons) It is recommended to apply 3-4 times at a dose of 2 - 4 L per decare without dripping periodically from the fruit development period until harvest.
Vegetable and Fruit Varieties Grown Under Cover (Tomato, pepper, melon, watermelon, strawberry) 2 - 3 applications at a dose of 2.5 - 5 L are recommended periodically from the fruit setting period until harvest.
In Stone Horticultural Plants (Apple, Pear, Apricot, Nectarine, Cherry) It is recommended to apply 3 - 4 applications at a dose of 3 - 5 L without dripping before harvest.
In Cereals (Corn, Wheat, Soybean, Barley, Paddy) During the grain setting period, 1-2 foliar applications at a dose of 150-200 ml / 100L of water are recommended.

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